Brunch Menu Sample

MH Feature Benny

local pork, poached eggs, nitro hollandaise on toasted English muffin $13

Egg "Merc" Muffin

English muffin, house-made pork sausage, fried egg, heirloom tomato, lettuce, smoked mozzarella, spicy mayo $11

Colonel Collins’ Fried Chicken and Waffles

14 herbs + spices, Belgian waffles, maple syrup, Mercer hot sauce
1 piece $8.5 | 2 piece $13 | 3 piece $17

Quiche

egg custard, mountain oak gouda, caramelized onion, leeks, lemon-dress organic greens $14

Chef’s Soup

seasonal selection $6.5

PEI Mussels

lemon & herb white wine cream, sourdough toast $13

Roasted Beet Salad

organic greens, charred carrot, heirloom radish, orange vinaigrette $10

Classic Poutine

hand-cut fries, Mountain Oak curds, Mercer gravy $14

Half size $8

Pastrami Sandwich

house-smoked Ontario beef brisket, toasted rye, grainy mustard, Mercer dills, hand-cut fries $14

Mercer Burger

Short rib, chedder cheese, lettuce, heirloom tomato, roasted shallot aioli, mushroom “ketchup”, hand-cut fries $15
add bacon +$2.5

Veggie Burger

mushroom + soy patty, chedder cheese, lettuce, heirloom tomato, roasted shallot aioli, Mercer dill pickles, served with hand-cut fries $14

Sides

 Hand-cut Fries $4.00

Classic Coleslaw $3.50

Toasted Sourdough $1.75

Mercer Bacon $4.00

More Sides

 Fried Chicken $6.00

Organic Greens $6.00

Real Maple Syrup $1.25

House Pickles $2.00